Chef de Partie – Fresh, High-Volume Kitchen

Job Description

Sodexo is in search of a skilled Chef de Partie to join their team at the Royal Botanic Gardens Edinburgh. This role focuses on maintaining high culinary standards, showcasing the best of Scotland’s seasonal produce through excellent catering for events and retail.

The ideal candidate will have proven experience in a fresh-food environment, strong knife skills, and abilities to manage multiple tasks under pressure. Competitive salary and extensive benefits, including mental health support, are offered.