Chef de Partie

July 13, 2024

Job Description

If you have a passion for culinary excellence, thrive in a fast-paced kitchen environment and are eager to learn from some of the best chefs in the industry, this is the role for you. We are working with a unique restaurant in Fife who are looking for an excellent Chef de Partie to join their friendly team.

What you will get in your new role

  • 30,000 per annum plus generous tips (approx. 2k per year)
  • Delicious free meals on shift
  • 40 hours a week falling between 9am-11pm, Tuesday-Saturday
  • Opportunity to work in one of Scotland’s most captivating venues
  • Ongoing training and development support from accomplished chefs

Responsibilities in your new role as Chef de Partie

  • Conduct section operations to maintain the highest standards of quality.
  • Ensure smooth and efficient operation within your designated section.
  • Present food creatively to enhance customer satisfaction.
  • Contribute ideas to menu innovation and development.
  • Maintain a clean and hygienic workspace at all times.

Your personality, experience and qualifications

Candidates should possess prior experience as a Chef de Partie in a fine dining setting, which is crucial for this role. We are seeking someone who is motivated, focused, flexible, and organised, with a deep passion for achieving excellence. The candidate should also demonstrate a strong eagerness to learn and a willingness to follow guidance to consistently maintain high standards.

Apply now!

Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.

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