Senior Sous Chef – Lead & Create Scottish Cuisine

Job Description

Crieff Hydro Limited is seeking a Sous Chef to lead our kitchen team at The Kingshouse Hotel, located in Glencoe, Scotland. You will train and motivate chefs, ensuring quality and consistency in our meals, and foster strong relationships with the front of house team to enhance customer experience.

A passion for Scottish food, previous Sous Chef experience, and strong leadership abilities are essential. The role offers benefits such as affordable accommodation and discounts at our hotels.