Part-Time Commis Chef: Growth, Training & Perks

Job Description

CH&CO is hiring a Commis Chef on a part-time basis (25 hours per week) to join a passionate, hardworking team. You will help deliver exceptional food experiences for our clients while developing your culinary career within a company that values people and recognises performance.

Key duties include preparing high-quality dishes, working well with colleagues, maintaining hygiene standards, and supporting kitchen operations. The role offers development opportunities and a competitive salary.