Luxury Head Chef: Lead Multi-Kitchen Teams & Menus – £65k

Job Description

Stafffinders’ Client, a prestigious 5-star hotel, is seeking a Head Chef to lead the culinary direction across multiple kitchens. The role combines significant autonomy with responsibility for inspiring the team, delivering exceptional dining experiences, and maintaining the highest standards of food quality using locally sourced Scottish produce.

You will design seasonal menus, mentor chefs, manage food costs and budgets, ensure HACCP compliance, and drive consistent service across all outlets