Job Description
Chef de Partie
Busy Highland Pub Elevated Pub Classics
Live-in Available
We re seeking a strong, motivated Chef de Partie to join the kitchen team at a lively and well-established pub in the heart of Aviemore, within the Cairngorms National Park. This is a fast-paced, high-energy kitchen serving elevated pub classics in a venue known for its atmosphere, reputation and consistently busy trade.
This role is ideal for a chef who enjoys volume, thrives in a close-knit team and is looking for a lifestyle change that combines solid earnings with one of Scotland s best outdoor locations.
On Offer:
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£14.50 per hour, paid weekly
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Great tips, paid weekly
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Average 45-hour working week
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Live-in accommodation available
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Single room in shared flat
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£60 per week (no dogs)
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Small, strong and supportive kitchen team
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Starters and desserts section as your core responsibility
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Lively, fun pub with a great local and tourist reputation
Why Work Here?
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Located in the heart of the Cairngorms National Park ideal for hiking, climbing, skiing and outdoor living
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Busy seasonal trade (up to 200 covers per day) hard graft, but great money and tips
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A genuinely close-knit team with a good working culture
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Staff days out and discounted meals
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A well-run, professional pub that values its kitchen team
Key Responsibilities:
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Run starters and desserts to a consistently high standard
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Work efficiently during high-volume services
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Maintain excellent organisation, prep and section control
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Uphold high standards of hygiene, cleanliness and food safety
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Support teammates and contribute to a positive kitchen culture
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Work collaboratively in a small team during busy split-shift services
If you re a capable Chef de Partie who enjoys busy services, wants to earn well, and is tempted by a Highland lifestyle in one of Scotland s most beautiful locations, we d love to hear from you.
