Job Description
George Heriot’s School in Edinburgh is seeking experienced Food Services Assistants to join the Hospitality and Catering team, delivering a catering service for pupils, staff, governors and visitors. You will work up to 27.5-30 hours per week during term time, 8.00am-3.00pm, Monday to Friday.
We have some flexibility in hours to discuss at interview. A previous kitchen background and a relevant food hygiene qualification are desirable; PVG scheme membership will be required.