Sous Chef: Lead Kitchen, Seasonal Menus, Flexible Hours

Job Description

Scotsman in Glasgow is looking for a passionate Sous Chef to join their team. In this key role, you will assist the Head Chef while delivering high-quality dishes and leading a dedicated kitchen team.

The ideal candidate will possess a strong culinary background and a commitment to using fresh, seasonal ingredients. Benefits include access to TRONC electronic tips, discounts, and career development opportunities.