Sous Chef – Aberdeen: Lead Kitchen & Mentorship

Job Description

A leading hospitality restaurant in Aberdeen is seeking a talented Sous Chef to join their vibrant kitchen team. The role involves supporting the Head Chef, preparing high-quality dishes, mentoring junior chefs, and maintaining kitchen standards. Applicants should have prior Sous Chef experience in a fast-paced, fine-dining environment and possess formal culinary training. The successful candidate will enjoy a competitive salary package, including tips, free meals, and a wellness program to enhance well-being.