Sous Chef

Job Description

KPI Recruiting are on the look out for a Sous Chef for our client based in Stirling.

As a Sous Cjhef your working hours and days are:

• Friday and Saturday
• 10:00am – 22:00pm

The rate of pay as a Sous Chef is:

• £18.00 p/h

Duties and responsibilities as a Sous Chef are:

• Setting up the kitchen prior to a restaurant’s opening
• Preparing a particular kitchen station by bringing all food containers to that poi click apply for full job details