Regional Chef – Multi-Site Culinary Leader (Scotland)

Job Description

Aramark UK is seeking a Regional Chef to lead culinary operations across Workplace, Health and Education sites in Scotland. You will drive service improvements, develop kitchen teams, and ensure high standards of nutrition and food safety.

You will coach chefs, manage menus, and maintain cost controls while travelling across the region to support mobilisation and site visits. A full UK driving licence is essential for this multi-site role.