Luxury Restaurant Assistant Manager – Lead F&B Team

Job Description

Stafffinders’ Client in the Scottish Borders seeks an Assistant Restaurant Manager to deliver a luxury guest experience and oversee daily operations. This role focuses on leading the Food & Beverage team, driving service standards, and ensuring consistent hospitality excellence.

You will support the Restaurant Manager, manage staff training, take a proactive approach, and ensure smooth service with an emphasis on guest satisfaction and teamwork.