Lux Pastry Chef de Partie – 5-Star Hotel, Overtime & Tips

Job Description

The Berkeley Scott Group is seeking a Pastry Chef de Partie for a luxury 5-star hotel in the Scottish Borders. You will produce high-quality pastry and desserts, working within the pastry section to maintain the standards expected of a 5-star operation.

You will ensure cleanliness, food safety compliance, and mentor junior team members while contributing to a positive, high-performing kitchen culture.