Lead Sushi Sous Chef – Precision Craft & Team Mentor

Job Description

The Ivy Asia in Glasgow is seeking a skilled Sushi Sous Chef to lead our sushi operations, working closely with the Head Chef to uphold precision and quality in a fast-paced, luxury dining setting. You will train and mentor kitchen staff, manage the sushi section, and ensure fresh prep, efficient stock control, health and safety compliance, and exceptional guest experiences.

Join a dynamic team at Ivy Restaurants Ltd, where career development and staff benefits, including discounts and training,