Kitchen Porter in Edinburgh – Path to Chef Apprenticeships

Job Description

Hotel Du Vin in Edinburgh is seeking a Kitchen Porter for a permanent role. The position is based at our Edinburgh location with a 25-hour week at £13.80 per hour, inclusive of Tronc.

You will keep the kitchen and staff areas clean, assist the brigade and manage washing areas, supporting the team in a busy hotel environment. This opportunity offers internal development potential, staff discounts, and a range of benefits aligned with a hospitality brand committed to guest experiences and career