Job Description
Scotsman Group is seeking an Executive Head Chef to drive culinary excellence across its venues in Scotland. You will oversee menu development, lead multiple kitchens, and mentor a team of chefs, ensuring high standards and profitability while focusing on local produce and sustainability.
The role requires a track record in high-volume operations, strong leadership, and financial acumen to manage food costs and budgets with hands-on leadership in a dynamic, fast-paced environment.