Job Description
The Red Carnation Hotel Collection is seeking a passionate Chef de Partie at 100 Princes Street, Edinburgh, to join a luxury culinary team. You will report to the Executive Head Chef and deliver exceptional dining experiences with high-quality dishes, supporting menu planning and strict presentation standards.
We offer a permanent, full-time role with 5 days a week, 8-hour shifts. The position includes a competitive salary (£32,000 OTE) plus service charge, generous holiday entitlement, meals on