Dynamic Sous Chef – Lead Menu Innovation in Luxury Estate

Job Description

Murrayshall Country House Hotel & Golf Club in Perthshire, Scotland, is seeking a Sous Chef to join our growing culinary team. Set within 365 acres of countryside, you’ll work closely with the Head Chef to lead service, develop menus and uphold our high standards across restaurant, events and hospitality.

This hands-on leadership role values energy, creativity and strong kitchen organisation. You’ll mentor junior chefs, drive consistency and quality, and help deliver exceptional guest dining