Creative Sous Chef – Fresh Menu Innovation & Leadership

Job Description

Chartwells Independent in the City of Edinburgh seeks a passionate Sous Chef to create exceptional culinary experiences. This full-time position, contracted for 40 hours per week, requires innovation and creativity in cooking, as well as the ability to work in a supportive team environment.

The ideal candidate will have excellent communication skills, a passion for quality ingredients, and the ability to thrive under pressure. Chartwells offers competitive pay, great perks, and opportunities for career development.