Chef Manager – Premium Workplace Dining (Two Sites)

Job Description

Eurest is seeking a Chef Manager to lead a premium workplace dining operation across two modern office locations in Didcot. The role oversees breakfast, lunch, drinks and occasional hospitality, delivering high-quality food and outstanding service with a client-focused mindset.

You will manage a catering team, drive menu development, control costs and ensure compliance, while delivering hospitality to meet client expectations.