Chef de Partie

Urgent

Job Description

Excellent Opportunity in Luxury Hotel & Resort

Our client is recruiting a Chef de Partie for their busy hotel near Oakham in Rutland. They are looking for a Chef who has experience of working at AA Rosette standard in a busy fresh food operation. You will support the Head & Chef in the running of service and will prepare meals for the restaurant, bar and functions. The role is 40 hours a week with overtime paid. Live in accommodation can be provided.

Salary & Benefits

  • Salary to £30k + tips
  • 40 hour week plus paid overtime
  • Live in Accommodation
  • All meals
  • Uniform
  • Parking
  • Employee Assistance Programme

The Role

  • Reporting to the Head Chef you will be assisted by junior chefs
  • Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
  • Preparing and plating for hotel and restaurant guests
  • Opportunity for career progression within the company

The Person

  • You will already be a Chef de Partie
  • Able to work unsupervised
  • Have experience of working in a 1AA rosette hotel or restaurant kitchen
  • Good attention to detail

Location