Cafe Manager

Urgent

Job Description

JOB SUMMARY:

  • Responsible for all aspects of managing the Cafe and other catering operations at Dunvegan Castle and Gardens, as appropriate within the open season.
  • To provide the highest standards of product, service, visitor welcome and hygiene/cleanliness of the premises.
  • Responsible for achieving targets set for financial performance of the cafe business, including turnover, gross profit and salaries.
  • This is a Head of Department role within the organisation responsible for the line management of all seasonal staff at the Cafe.
  • Responsible for the ordering and security of stock and equipment, security of the premises and for compliance with Food Hygiene standards.

This is a hands-on role requiring daily cash-handling, recording stock and monitoring temperatures, food preparation, ordering and other tasks as required for the day-to-day running of this busy cafe business.

This role involves regular weekend working and on occasion, the post holder may be required to perform other duties and/or tasks at other times as reasonably requested by the MacLeod Estate.

KNOWLEDGE, SKILLS AND EXPERIENCE:

Knowledge:

  • Self-Motivated, enthusiastic, dynamic and energetic
  • Performance Management gained in a catering environment
  • Gross Profit Management & Pricing
  • Stock rotation
  • Food Hygiene Legislation in relation to the MacLeod s Table Cafe business.
  • Food presentation, display and merchandising techniques
  • Computer/touchscreen till competency

Skills & Qualifications:

  • High attention to detail, quality and presentation.
  • Basic Food Hygiene essential. Intermediate level desirable with willingness to train up to this level.
  • Flexible and adaptable
  • Customer focussed
  • Computer Literate
  • Creative & Innovative
  • Good Communicator with staff, customers, media and other stakeholders
  • Strong Leadership qualities
  • Good at planning and organising

Experience:

  • Food preparation
  • Working within a Catering Environment
  • Budget control
  • Customer service delivery
  • Experience of catering for VIP private events and functions

Location