Flexible Chef de Partie / Sous Chef-Casual Shifts

Job Description

Manorview is seeking Chefs to support our banqueting and restaurant kitchen teams across its venues in west central Scotland. We welcome applicants with Chef De Partie or Sous Chef experience who can adapt quickly to different kitchens. Own transport is preferred; mileage may be paid.

Hours are offered on a casual basis with flexibility to fit personal schedules and travel to required venues. We value a positive attitude and contribution to guest food experiences.