Airport Commis Chef – Night Shifts, Training & Perks

Job Description

SSP at Glasgow Airport is hiring a Commis Chef to join a busy, fast-paced kitchen. You will help with accurate cooking to spec, measure ingredients, and keep your workstation clean while supporting food safety.

Shifts are early mornings 02:00 start, full-time 30+ hours, four days on four days off, with weekend and holidays. Previous kitchen experience is desirable but full training is provided, and 18+ with references required.