On-Campus Junior Sous Chef – Campus Catering & Events

Job Description

The University of Edinburgh is seeking a Junior Sous Chef to support operational service delivery at the John McIntyre Conference Centre, our largest catering unit. This role involves delivering meals to students and commercial guests throughout the year in a vibrant and inclusive environment.

As a valued team member, you will enjoy a range of benefits, including autonomy and comprehensive staff support. The University is committed to equality and diversity, making it a rewarding place to work.