Wok Focused Sous Chef: Lead, Train & Elevate Thai Kitchens

Job Description

Rosa’s Thai is seeking a hands-on Sous Chef to support the Head Chef in leading the kitchen. The ideal candidate will oversee food preparation and service, ensuring high standards and consistency at every step.

You will thrive in a fast-paced environment, demonstrating your expertise in Asian cuisine, particularly with a wok. This role offers real opportunities for growth and development within a growing restaurant group that values food quality and team collaboration.