Weekend Chef

Job Description

Weekend Chef Nuffield Health Glasgow Hospital, G12 0PJ

Healthy outcomes start with positive patient experiences.

• £14 per hour + Sodexo benefits
• 16.5 hours per week
• Saturday 7 am – 6 pm and Sunday 7 am -1 pm
• Additional holiday cover/overtime might be required
• Free parking available / Meals on shifts provided/ Uniform provided / gym discount

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Job Introduction

Bring your passion to the plate. Make a difference every day.

As a Weekend Chef with Sodexo at Nuffield Health Glasgow Hospital you’ll play a vital role in preparing high-quality meals that support patient wellbeing and enhance the overall dining experience. You’ll be responsible for managing your own section of the kitchen, ensuring every dish meets our high standards. If you’re passionate about food, thrive in a fast-paced environment, and want to be part of a purpose-driven team – this is the role for you. Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your way.

What you’ll do:

• Deliver a high-quality food service to patients, visitors and colleagues
• Prepare and serve fresh food in line with company standards, food safety requirements and budget guidelines.
• Follow all health & safety, food safety and safeguarding procedures at all times.
• Maintain high standards of cleanliness, hygiene and organisation across all kitchen and service areas.
• Respond promptly to customer feedback, escalating concerns and taking appropriate action where required.
• Support stock security, minimise waste and report any incidents, accidents or food safety concerns.
• Work flexibly to support the team, including covering absences, attending training and assisting with special events when needed.

What you bring:

• NVQ Level 2 (or equivalent) and Food Safety certificates(level 3 desired)
• Experience preparing and cooking fresh food in a catering, hospitality or healthcare environment.
• A positive attitude, strong work ethic and willingness to learn.
• Excellent punctuality, attendance and time management skills.
• The ability to follow written and verbal instructions accurately and efficiently.
• A strong understanding of food hygiene, health & safety and safe working practices.
• High standards of personal hygiene, cleanliness and attention to detail.
• Experience completing food safety or HACCP documentation is desirable

What we offer:

• Mental health and wellbeing resources
• Employee Assistance Programme (including financial/legal advice & personal support)
• Free health & wellbeing app with 24/7 virtual GP access
• Discounts on high street brands for you and your family
• Salary finance tools and financial wellbeing resources
• Retirement savings plan and life insurance
• Full training and protective uniform provided.
• Opportunities to gain experience through learning and development.
• Cycle to Work scheme & volunteering opportunities.
• Flexible working and a dynamic team environment
• Competitive pay

Ready to be part of something greater? Apply now and bring your energy, purpose, and passion to Sodexo.

We may close this advert early if we receive a high number of applications – so don’t wait!

Inclusive Employment

We are committed to being an inclusive employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities.