F&B Operations Leader: Profit, Service & Team Growth

Job Description

Carnoustie Golf Links Ltd is seeking a Food and Beverage Manager to oversee the day-to-day management of food and beverage services. In this hands-on role, you will lead a team to ensure service quality and maximize profitability while managing budgets effectively.

Your responsibilities will include recruiting and training staff, ensuring compliance with local regulations, and monitoring guest feedback. A solid understanding of P & L goals and strong interpersonal skills are essential for this role.

We encourage you to inquire about staff accommodation if required.