Job Description
Breakfast Chef – Full Time (Daytime Hours)
Location: Edinburgh
Hours: 40 hours per week
Shift Pattern: 06:30 – 14:30, 5 days per week
Job Type: Full-time, Permanent / Ongoing
Job Summary
Flexible Workforce Solutions is recruiting a Breakfast Chef for a well-established hospitality kitchen in Edinburgh. This is a full-time, daytime role offering consistent hours and an excellent work-life balance.
The role is ideal for an experienced chef who enjoys early shifts, thrives in a fast-paced breakfast service, and takes pride in delivering high-quality food.
Key Responsibilities
– Prepare and cook breakfast dishes to a high standard
– Deliver efficient service during busy morning periods
– Maintain food safety, hygiene, and health & safety standards
– Ensure kitchen cleanliness and organisation at all times
– Assist with food preparation and stock rotation
– Work effectively as part of a professional kitchen team
Essential Skills & Experience
– Previous experience as a Breakfast Chef or Chef de Partie
– Strong knowledge of food hygiene and safety regulations
– Ability to work well under pressure
– Good time management and organisational skills
– Reliable, punctual, and professional attitude
What’s in It for You
– Daytime hours only – finish by 14:30
– Stable 40-hour working week
– Consistent shift pattern
– Competitive hourly rate (dependent on experience)
– Opportunity to work in a respected hospitality environment
How to Apply
Apply today via Flexible Workforce Solutions. Immediate starts may be available for the right candidate.
