Chef de Partie – Highland Kitchen, Live-in Role

Job Description

A hospitality group in the Scottish Highlands is seeking a dedicated Chef de Partie to join their team. In this role, you’ll prepare high-quality dishes using fresh, local ingredients and motivate Commis Chefs. The position offers a flexible hourly contract with the potential for over 40 hours per week during peak times. We provide live-in accommodation, exclusive discounts, and opportunities for career progression. If you are passionate about cooking and working in a supportive environment, this role is perfect for you.