Chef de Partie – Creative Staff Kitchen, Flexible Hours

Job Description

The Gleneagles Hotel in Auchterarder is hiring a Chef de Partie for their Staff Restaurant. The role involves preparing meals, ensuring smooth kitchen operations, and collaborating on culinary events. Previous culinary experience is essential, alongside a passion for high standards and strong teamwork. Employees enjoy perks such as 30 days of holiday, seasonal parties, and discounts on food and accommodation. The estimated on-target earnings are £18.41 per hour, including gratuities.