Food & Beverage Director: Lead Operations & Growth

Job Description

A leading hospitality company seeks a Food and Drink Director to manage all operations of Food and Beverage outlets. You’ll ensure compliance with brand standards, oversee the training and development of the team, and maintain excellent customer service. The ideal candidate should have management experience, a degree in a relevant field, and a passion for hospitality. Competitive salary between £50,000 and £55,000, free meals, and various employee benefits provided.