Lounge Host

Job Description

Job introduction

About the Role

Lounge Host at Upperdeck Glasgow airport

We’re experience makers.

And we’re hiring for Lounge Hosts.

A few things about you

We want you to bring your great team spirit, fantastic communication skills, and your top notch customer service with you, when you join us. Don’t forget your attention to detail and organisational skills too!

Sodexo embeds a strong safety culture in everything we do. There will be company procedures to follow alongside our Health & Safety practises, so it is vital that you’ll champion this.

What you’ll do

Main Responsibilities –

• Provide excellent customer service from the preparation, presentation and service of food and beverages.
• Set the bars, ensuring condiments, glasses, cups etc are neatly arranged.
• Load service counters as and when directed and to ensure sufficient supplies throughout the service period.
• Ensure that the lounge seating area is clean, sofa chairs and tables are arranged as per the lounge plan.
• Assist the chef with some food preparations for example fruit plates, cheese boards etc.
• Maintain lounge cleanliness during lounge operating hours.
• Provide an efficient and friendly service to lounge customers, ensuring that all their needs are met.

What you’ll bring Essential

• Front of house and customer facing experience
• An element of food experience
• Highly motivated
• Attention to detail
• Able to work on own initiative within a team environment

Desirable

• Lounge experience

Why Sodexo?

• £13.12 per hour
• Hours 5pm – 9pm
• Shift 3 on 3 off
• seasonal host – 1st May – 31st October
• Mandatory vetting
• You must be able to provide 5 years working history, and 5 years address history
• Staff car parking available