Chef – Sri Lankan & Indian Cuisine Maestro

Job Description

A local restaurant in Hawick is seeking a skilled Chef with expertise in Sri Lankan and Indian cuisines. The position offers the chance to prepare high-quality dishes, maintain kitchen cleanliness, and ensure excellent food presentation. Candidates must have a minimum of 5 years of culinary experience and a strong understanding of traditional cooking methods. This role promises competitive salary and opportunities for career growth within a professional environment.