Chef Supervisor: Lead Kitchen & Service Teams

Job Description

A leading catering company located in Glasgow is seeking an experienced Chef Supervisor to manage culinary operations. You will ensure food quality and exceptional service while supervising a dedicated team. Ideal candidates will have at least two years of catering experience, team management skills, and a Basic Food Hygiene certificate. This role offers the opportunity for career progression within an organization that values its employees. Note that working hours are full-time, Monday to Friday.