Chef de Partie: Lead Fresh, Fast-Paced Kitchen

Job Description

Gaucho Glasgow is seeking an experienced Chef de Partie to join a busy, fresh food kitchen. You will manage a section, lead a small team and deliver dishes to spec in a fast-paced environment.

You should be passionate about food, organised and able to communicate clearly with the team. Training benefits include 50% off at Gaucho restaurants, apprenticeship opportunities, career progression and welfare platforms.