Luxury Restaurant Manager – Lead The Dining Room Experience

Job Description

JA Mar Hall Resort invites a Restaurant Manager to lead The Dining Room with full ownership of breakfast through dinner service, ensuring five-star experience. You will oversee the team, set standards, and partner with the Executive Chef to evolve the guest journey.

This hands-on role requires visible leadership, the ability to coach staff, and a focus on luxury service, guest satisfaction, and Forbes-style standards across the resort’s F&B operation.